Bring on the Heat!
We decided to get the tomatoes out in the field a little later this year than last. We actually held off until almost mid-April. And it's ok. With this crazy Spring weather... there was a killing frost in early April that caused a lot of crop damage in Solano & Napa counties. So ~ I was probably spared some disappointment by waiting a bit. But now I'm so excited about what we'll have coming in! There are about 35 varieties of heirloom tomatoes out there - large, mid & cherry! Just to name a few.... Black Cherry (one of my FAVORITES), Yellow Pear, Green Grape, Marvel Stripe, Lemon Boy, Green Zebra, Mr Stripey, Berkeley Tie Dye, Ferris Wheel, Red Boar, Boxcar Willie, Pineapple, Cherokee Purple, Rosalita, Black Krim & several more!
We're also anxiously waiting the arrival of lots of peppers!... Golden Bell, Chocolate Beauty, Ivory, Purple Beauty, California Wonder, Thai Hot, Jalapeno & again... many more. I love peppers. Especially hot peppers. And eggplant! A nod to my Meditteranean heritage...
Since we are certified organic ~ we look for ways to increase the beneficial insect population. I have found that having our lavender fields near our row crop fields, orchards & vineyards has really helped to boost the bee population! I know there's a bee crises in the world right now and that can have major implications for future food production. Very scary. So - I feel incredibly grateful for the colony of bees we have buzzing around our farm. I took a few shots yeterday of a beautiful bumble bee hard at work & seemingly enjoying himself immensly in the lavender field!

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